If you’ve been wandering Naples thinking, “I could really use a place with good coffee and a pastry that actually tastes like butter,” I’ve got you covered. Three Sixteen Coffee & Bakery is a new addition to the Naples bakery scene, in Wiggins Pass Crossing, and is worth stopping in on your next free morning.

The space is bright, clean, and offers indoor and outdoor seating. You can sit at a corner table with your laptop, grab a pastry to go, or just enjoy a slow morning with a friend and a well-made latte.

The menu has Instagram-worthy filled croissants that will make any sweet tooth very happy, but the rest of the menu is just as strong. Croissants, fruit-filled Danishes, and breakfast flatbreads are baked in-house daily, with pastries that are buttery and flaky in all the right ways. The prosciutto and egg flatbread is a satisfying pick, and the café is a perfect spot for a late breakfast or brunch with friends. The coffee, whether you’re a pour-over fan or a cappuccino loyalist, is smooth and balanced — a perfect match for an almond croissant (my go-to).

Grab a morning pick-me-up, linger over a leisurely brunch, or delight in a cube-shaped croissant. After all, what’s life without a little whimsy? Pair it with some of the best coffee in Naples, and Three Sixteen just might become your new favorite spot this winter.

Three Sixteen Coffee & Bakery
Address: 13500 Tamiami Trail N #1, Naples, FL 34110
Website: threesixteen.cafe
Hours:

Monday–Friday: 7:00 AM – 3:00 PM

Saturday–Sunday: 8:00 AM – 3:00 PM

Originally published in
The Naples Florida Review.
Read the full edition here.