Where to Eat in the Bayshore Arts District: Seventh South Waterfront
If you’re looking for a spot that blends creative food, a lively atmosphere, and true local hospitality, Seventh South Waterfront should be on your list. Recently relocated to the Bayshore Arts District, this waterfront restaurant has quickly become a favorite for both locals and travelers. With a breezy patio right on the water, live music drifting over from Celebration Park next door, and a menu that balances fresh coastal flavors with inventive twists, it’s the kind of place that captures the Naples vibe without feeling touristy. Vacationers will especially love that it’s one of the rare restaurants in town offering late-night bites, making it a perfect stop after an evening out.
The Naples Florida Review rated Seventh South Waterfront highly for its food, cocktails, and standout service, and it’s easy to see why. The atmosphere is relaxed yet polished, the menu caters to a wide range of tastes—from seafood lovers to those craving hearty comfort food—and the staff goes above and beyond to make every guest feel welcome. Whether you’re arriving by boat, searching for waterfront dining in Naples FL, or treating visiting family to a memorable meal in the Bayshore Arts District, Seventh South Waterfront delivers on all fronts. Check out their glowing review below!
Photo credit: Seventh South Waterfront
After five years of turning out cocktails and creative plates on 7th Street South, the restaurant Seventh South packed up and headed down to the Bayshore Arts District this spring. They’ve added Waterfront to their name, which hopefully clarifies that they are no longer on their old street. While you won’t be watching the sun sink into the Gulf here, you do get a lively waterside patio, a breeze off the water, and live music floating over from Celebration Park next door. The food at Seventh South has always impressed and has only improved with the location change. The miso sea bass is the dish to try—a buttery, melt-in-your-mouth, slightly umami-rich perfection. The chorizo-crusted red snapper, usually paired with lobster risotto, is another showstopper that balances richness with a bit of spice. The small plates are also done well: the smoked fish dip and calamari are delicious, and if you’re a fan, get the broiled oysters. Read the complete review on The Naples Florida Review.
Originally published on The Naples Florida Review.